Your Thai masterclass experience begins with an arrival drink, then once seated you’ll enjoy a live culinary demonstration led by our talented Head Chef Ben as he showcases a series of Thai-inspired dishes. While these creations take influence from the bold and aromatic traditions of Thailand, each recipe has been thoughtfully reimagined with Chef Ben’s signature Aston Marina twist.
Ben will be joined by chef Rada, who has collaborated closely in curating the menu. Rada will be on hand throughout the demonstration to answer your questions and share insights into authentic Thai cuisine.
The perfect evening for food enthusiasts, lovers of Thai flavours and those looking for an engaging evening out with laughter & inspiration.
Menu
Starter
Trio of starters:
Fragrant chicken, sesame & lemongrass toast
Satay-style king oyster mushroom
Slow-cooked Thai pork rib served with a Thai sweet chilli dipping sauce
Main
Confit duck leg massaman accompanied by jasmine rice, roasted root vegetables, baby corn, fine beans, and fresh coriander
OR
Vegetable massaman accompanied by jasmin rice, roasted root vegetables, baby corn, fine beans and fresh coriander
Dessert
Marinated pineapple paired with creamy coconut sticky rice
Please advise us of any dietary requirements at the time of booking.
£49 per person (full payment at time of booking, non-refundable)
