Enjoy an arrival drink and delicious three course festive meal created by our award winning chefs, followed by a DJ to party the night away at our Shared Christmas Party.
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Starters
Honey roast parsnip & pear velouté, toasted hazelnuts (V/VE*)
Wensleydale & cranberry tart, port & fig chutney, red amaranth (V)
Maple glazed pork belly, cauliflower puree, baked apple, crispy pork skin
Beetroot & dill salmon gravadlax, clementine & golden beetroot salad, dill sour cream
Mains
Staffordshire Turkey crown, pork & cranberry stuffing, garlic & thyme roast potatoes, bacon wrapped chipolata, cranberry sauce
Titanic plum porter braised blade of beef, horseradish creamed potatoes, red cabbage
Pan roasted chalk stream trout, lemon & dill rosti, tenderstem broccoli, caper beurre blanc
Wild mushroom & leek pithivier, mushroom & thyme puree, pickled shimeji, soubise sauce & lovage jus (V/VE*)
All served with honey glazed Chantenay carrots, piccolo parsnips & Brussel sprouts
Desserts
Lemon tart, lime crème fraiche, meringue shard
Apple & blackberry oat crumble, vanilla custard (VE*)
Dark chocolate delice, hazelnut praline, Cointreau & orange ice cream, chocolate soil (V)
Sticky fig pudding, spiced festive fruits, Brandy sauce (GF/V)
£55.00 per person
(Menu choices due 28 days prior to event date. Please note all payments are non-refundable.)
Tables of 8 – 12 guests, therefore smaller parties may be required to share a table.
Timings
Guest arrival at 7:00pm
Food service from 7:30pm
Carriages at 12:00am
To make your reservation for the Christmas Party Night, please contact our team on 01785 819702. Book soon to avoid disappointment!