• Please wait..

Savor a delightful New Year’s Day meal with our special New Year’s Day menu featuring locally sourced roasted meats, or choose from a variety of dishes, there’s something to please every palate. For those with a sweet tooth, we offer a selection of delectable desserts.

Starters

Honey & cider glazed pork belly, cauliflower purée, baked apple, crispy pork skin £8.95 GF*

Lemon & herb, aubergine fritter, harissa & butterbean dip, rocket & pinenut salad £7.95 Ve

Salt & pepper calamari, beansprouts, soy, lime & sesame dip £8.50

Crispy beef shin terrine, stout brown sauce, pickled shallot, parsley £9.50

Parsnip velouté, pear, hazelnuts, artisan bread roll £7.50 VE GF*

Smoked mackerel paté, sourdough crumpet, beetroot, pink grapefruit, baby radish, frisee lettuce, chive £8.95 GF*

Curried butternut squash tartlet, bhaji onions, coriander, mango chutney £7.50 V

Chicken satay, chilli roasted peanuts, baby gem lettuce, pickled red onion, satay sauce £8.50 GF*

 

Mains 

28 day matured Staffordshire roast beef, (served pink) & roast pork, Yorkshire pudding, pork & apricot stuffing, garlic & thyme roast potatoes, seasonal vegetables, roast gravy £22.95 GF*

Pan-roasted chicken suprême, pork & apricot stuffing, garlic & thyme roast potatoes, seasonal vegetables, roast gravy £18.95 GF*

Dunwood Farm 28 day matured roast beef, served pink, Yorkshire pudding, garlic & thyme roast potatoes, seasonal vegetables, roast gravy £19.95 GF*

Locally sourced roast pork, pork & apricot stuffing, garlic & thyme roast potatoes, seasonal vegetables, roast gravy £18.95 GF*

Pan-fried venison haunch, (served pink) dauphinoise potato, redcurrant, red wine & thyme poached pear & blue cheese, cavolo nero, red wine jus £25.95 GF*

Pan-fried chalk stream trout, lemon & dill potato rosti, tenderstem broccoli, caper beurre blanc £24.95 GF*

Crispy katsu cauliflower, coconut rice, katsu sauce, braised pak choi, kimchi vegetables, toasted sesame seeds £18.95 VE

Aston Marina beef burger, maple cured streaky bacon, cheddar cheese, caramelised red onions, tomato, lettuce, toasted brioche, dressed rocket, seasoned fries £18.95

Wild & king oyster mushroom risotto, truffle & parmesan crisp £18.95 V GF*  add: chicken suprême £6.00

King prawn & chorizo rigatoni, cherry tomato, red onion & mascarpone sauce £22.95

Butternut squash & feta pie, hand cut chips or creamed potato, seasonal vegetables, rich vegetable gravy £17.95 V

 

Desserts

Warm chocolate pecan pie, maple crème fraîche ice-cream £6.95 V

Miso caramel custard tart, yuzu sorbet £8.50

Paris-Brest, hazelnut cream filled choux pastry, poached pear, hazelnut brittle £6.50 V

White chocolate & apple mille feuille, apple jam, apple sorbet, pistachio, cardamom £7.50

Rum crème brûlée, raisin biscuit £7.50 V GF*

Blackberry & almond sponge, cinnamon crème anglaise, blackberry coulis £7.50 V

Dark chocolate mousse, sour cherry sorbet, crystalised dark chocolate £7.50 VE GF*

Cheshire Farm ice-cream
choose from: vanilla, chocolate, strawberries & cream, rum & raisin, raspberry ripple, honeycomb, mint chocolate chip, lemon curd, raspberry sorbet, mango sorbet, lemon sorbet
1 scoop £3.50
2 scoops £5.50
3 scoops £6.95
V VE* GF*