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Enjoy an arrival drink and delicious three course festive meal created by our award winning chefs, followed by a DJ to party the night away at our Shared Christmas Party.

MENU

Starters

Honey roast parsnip & pear veloute (V/VE*)

Wensleydale & cranberry tart, port & fig chutney, red amaranth (V)

Maple glazed pork belly, cauliflower puree, baked apple, crispy pork skin

Beetroot & dill salmon gravadlax, clementine & golden beetroot salad, dill sour cream

Mains

Staffordshire Turkey crown, pork & cranberry stuffing, garlic & thyme roast potatoes, bacon wrapped chipolata, cranberry sauce

Slow cooked blade of beef, Titanic plum porter reduction, horseradish creamed potatoes

Pan roasted chalk stream trout, lemon & dill rosti, caper beurre blanc

Wild mushroom, leek & potato pithivier, pickled shimeji, mushroom & thyme puree, lovage jus (V/VE*)

All served with honey glazed carrots, parsnips, braised red cabbage, Brussel sprouts

Desserts

Lemon tart, lime crème fraiche, meringue shard

Apple & blackberry oat crumble, vanilla custard (VE*)

Dark chocolate delice, hazelnut praline, Cointreau & orange ice cream, chocolate soil (V)

Sticky fig pudding, spiced festive fruits, Brandy sauce (GF/V)

 

£55.00 per person

(Menu choices due 28 days prior to event date. Please note all payments are non-refundable.)

Tables of 8 – 12 guests, therefore smaller parties may be required to share a table.

 

Timings

Guest arrival at 7:00pm

Food service from 7:30pm

Carriages at 12:00am

To make your reservation for the Christmas Party Night, please contact our team on 01785 819702. Book soon to avoid disappointment!