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Welcomed with an arrival drink, you’ll spend an evening with our award winning team as they demonstrate and explain different preparation & cooking methods, flavours and techniques.

Seafood Masterclass

 

Arrival

Cornish monkfish scampi

Starter

Mi-cuit Scottish salmon pave & wasabi emulsion

Palate cleanser

Gin & tonic sorbet, candied lime

Main course

Paupiettes of lemon sole

white crab, nantua sauce & straw fries

Dessert

Torched lemon Italian meringue

TIMINGS

Guest arrival 7pm

Event end 11pm

 

Seafood masterclass

£49 per person

Full payment at the time of booking (payments non-refundable)

Call 01785 819702 or click below to make your reservation

Please advise us of any dietary requirements at the time of booking

 

Aston Marina
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