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Christmas Day in No. 26

Relax and let us do the hard work for you this year. Enjoy a delicious four course feast in our No. 26 restaurant.

Reservations available at 12pm, 12.30pm, 1pm & 1.30pm

Adults: £85
Children 11 and under: £55

A non refundable deposit of £20 per person required at time of booking. Full payment required by 29th November 2019

Call 01785 819 702 to book.


-Amuse Bouche-

Parma Ham, Goat’s Cheese & Fig Crostini

Goat’s Cheese & Fig Crostini (V)



Smoked salmon, lobster, and chive roulade, dill cream cheese, keta caviar

Roast sweet potato & coriander soup, Wensleydale bonbon, white truffle (VE*)

Crispy breaded brie, redcurrant relish, toasted walnuts, soft herbs (V)



Roast breast of free range turkey & honey roast ham, pig in blanket, apricot & pork stuffing, bread sauce

Duo of crispy parcels, butternut squash & shallot, wild mushroom & tarragon (VE*)

All served with honey roast Chantenay carrots & parsnips, Brussel sprouts, roast potatoes with garlic & thyme, gravy



Warm plum pudding, brandy cream

A selection of award winning cheeses, savoury biscuits, quince jelly, grapes, celery

Rich dark chocolate delice, salted caramel, hazelnut brittle


Followed by tea or filter coffee & mince pie