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Burns Night

Celebrate Burn’s night at No. 26 and enjoy a Scottish inspired three course feast for £25 or choose the pairing menu with a dram of whisky with your starter, main and dessert for £35. Includes entertainment from live singer Neil Mason.

 

STARTER

Scotch broth, freshly baked bread

 

Whisky:  Jonnie Walker Gold label reserve

 

MAIN

Haggis stuffed chicken breast, oxtail croquette, ‘neeps & tatties’, & Balmoral sauce

 

Whisky:  Talisker 10 year

 

DESSERT

Raspberry & Scotch iced parfait, cranachan oat crumb

 

Whisky:  Glenfiddich 12 year

 

Our full seasonal main menu will also be available.