Set Menu...

Served Tuesday, Wednesday & Thursday 6pm-9pm

 

2 courses - £12 | 3 courses - £15

 

Great Taste 2015 Award Winning Fishcakes

Great Taste 2015 Award Winning Fishcakes

Starters

Soup of the Day (V)

Locally-baked artisan bread

 

Great Taste Awards Gold Winner 2015 Fishcakes

Sweet chilli, lime and coriander jam, mizuna leaves

 

Smooth Chicken Liver Pate

Red onion & port marmalade, toasted brioche

Mains

Coq Au Vin

Free range chicken, smokey bacon, pearl onions, creamed potatoes

 

Staffordshire Pork Belly

Black pudding, colcannon, apple & mustard compote

 

Wild Mushroom Linguine

Sweet basil passata, pecorino shavings

Desserts

Great Taste Awards Gold Winner 2013 - Warm Triple Chocolate Brownie (V)

Sea salt & Hazelnut Praline, Caramel Ice Cream

 

Bramley Apple & Cinnamon Crumble

English Custard  

 

A selection of Snugbury’s ice-cream (V)

3 scoops of your choice:

Vanilla, strawberry, chocolate, rum & raisin, honeycomb or mint choc chip